Vegan

Vegan pumpkin risotto

Using your leftover pumpkins 🎃

5 meals that'll make you say 'that's vegan?!'

Who said veggies can't be meaty? Not us!

Doubles, buss up shut and roti (Ve)

By Savannah, for Black History Month

Foods you didn't know were vegan

True or false: Vegan food is so limited.

Vegan wild sea paella

By Guilia Bartoli at CSM

Vegan rebirth pizza

By Rishkandha Tomar at Camberwell College of Arts

Rooted risotto & sea salad

By Akriti Goel at LCC

Celariac & sorrel veloute

By Jane Scobie at Chelsea College of Arts

Vegan food at UAL

Vegan food is on the rise!

Easy sweet potato brownie

Suitable for vegan and general healthy whole food diets

Vegan salad with roasted butternut squash

Plant-based, refreshing and filling

Vegan tofu stir-fry

Easy to make, healthy and really tasty

Vegan rösti potatoes

Delicious, easy and a great source of protein